| Breakfast |
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Big Four Café |
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| Build your Own Omelet 6.99 (GFO) |
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Catering inquires: |
big4events@outlook.com |
| 2 eggs with 2 ingredients, additional toppings .50, additional eggs 1.50 |
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| 121 S. Depot St Batesville IN, 47006 |
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812-932-3687 |
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| Cheese- |
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| American |
Cheddar |
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| Swiss |
Sm. Gouda |
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| Mozzarella |
Brie |
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| Queso Fresco |
Provolone |
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Skillet Style Hash Plates 8.99 (GF) |
| Vegetable- |
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Served with 2 eggs any style over onion and pepper potato hash |
| Red Onion |
Bell Peppers |
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| Roast Garlic |
Diced Tomato |
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| Spinach |
Basil |
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Why You Cross the Road- |
| Arugula |
Chives |
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Herb roasted chicken, roast garlic, mozzarella cheese |
| Fresh Jalapeno |
Cilantro |
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| Mushrooms |
Avocado |
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Porker's Stern- |
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Pulled BBQ braised pork butt, smoked gouda, dill pickle |
| Proteins- |
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| Bacon |
Chorizo |
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Clover Leaf- |
| Sausage |
Prosciutto |
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Corned beef, seared cabbage, white cheddar |
| Ham |
Seasoned Beef |
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Fall All Over- |
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| The Morning Ritual 6.99 (GFO) |
Pumpkin squash, apple, bacon, honey, brie cheese |
| 2 eggs any style, choice of toast, potato hash, bacon, sausage, ham. Goetta add .50 |
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| Vegans Friend- (no egg) |
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Tomato, roasted garlic, pinto beans, seared eggplant |
| Pancakes- (GFO) |
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| served with choice of |
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Biscuits & Gravy |
| bacon, sausage, ham. Goetta add .50 |
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Single(1) 1.99 |
| Choose your stack- |
Choose your extras- up to 3, add more for .50 ea. |
Double(2) 3.99 |
| Single (1) 2.99 |
Blueberries |
Chocolate chip |
Cinnamon apples |
Trio(3) 5.99 |
| Double (2) 4.99 |
Strawberries |
Peanut butter chip |
Candied nuts |
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| Trio (3) 6.99 |
Cherries |
Butterscotch chips |
Marshmallows |
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| Waffles 6.99 (GFO) |
French Toast- (GFO) |
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| served with choice of bacon, sausage, ham. Goetta add .50 |
served with choice of bacon, sausage, ham. Goetta add .50 |
Sides- |
Toast 1.99 |
Fruit 2.99 |
| Bacon 1.99 |
Hash 1.99 |
Grits 1.99 |
| Sweet- Belgian style |
Single (1) 3.99 |
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Sausage 1.99 |
Pancake 1.99 |
Chicken strips(3) 2.99 |
| Savory- Cheddar cheese and chives |
Double (2) 4.99 |
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Ham 1.99 |
S. Gravy .99 |
| add 3 chicken strips 2.99 |
Trio (3) 5.99 |
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Goetta 2.50 |
Egg 1.50 |
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| Breakfast burrito 7.99 (GFO) |
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| 4 eggs, sausage, bacon, ham, chorizo, potatoes, cheddar cheese, pico de gallo, avocado. |
Texas "Toad in a Hole" 6.99 |
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| served with choice of bacon, sausage, ham. Goetta add .50 |
| caballero style add 1.00 |
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2 slices of Texas toast hollowed out and stuffed with fresh eggs, with a side of sausage gravy |
| "El doble" add 5.00 |
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| Breakfast Quesadilla 6.99 |
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Ham & Eggs 10.99 (GF) |
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| egg, bacon, ham, sausage, cheddar cheese, sausage gravy, served on a seared flour tortilla, salsa, and sour cream, add avocado .50 |
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Seared center cut Indiana ham steak, 2 eggs any style, and cheddar grits. |
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| Biscuit and Gravy Benedict 11.99 |
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Tri-Tip Steak & Eggs 11.99 (GF) |
| 2 fresh biscuits, topped with tri-tip country fried steak, or butter milk fried chicken fingers, our house sausage gravy, and 2 eggs any style |
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Herb roasted, thick cut, hard seared, over mozzarella potato rounds, with 2 eggs any style |
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| LUNCH |
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Big Four Café |
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| Build your own burger 7.99 (GFO) |
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Caterering events |
big4events@outlook.com |
| 8oz fresh in house ground beef, served with choice of |
| 121 S. Depot St Batesville IN, 47006 |
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| house fries or onion rings, fruit for .99 |
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812-932-3687 |
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| Cheese- .50 |
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| American |
Cheddar |
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| Swiss |
Sm. Gouda |
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| Mozzarella |
Brie |
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| Queso Fresco |
Provolone |
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Pressed Sandwiches 7.99 (GFO) |
| Vegetable- .50 |
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Served on ciabatta, Vienna hoagie or tortilla wrap, with choice of house fries or onion rings, fruit for .99 |
| Roast Garlic |
Fresh Jalapeno |
| Spinach |
Mushrooms |
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Cuban |
| Arugula |
Basil |
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House braised 12 hour pork, sliced Indiana ham, swiss cheese, dill pickle, and brown mustard |
| Avocado |
Cilantro |
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French Roll |
| Proteins- .99 |
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Sliced Brie cheese wrapped in prosciutto, black cherry preserves, and brown mustard |
| Bacon |
Goetta |
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| Egg an style |
BBQ chicken |
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Classic Italian |
| Ham |
BBQ pork |
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Ham, salami, capicola, roasted garlic aioli, topped with mozzarella cheese and basil |
| Shaved Steak |
Chicken finger |
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Chicken Bacon Avocado |
| Lunch Entrees 8.99 |
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Garlic and herb roasted pulled chicken, sliced bacon, avocado, provolone cheese, and buttermilk ranch |
| Chicken, Shrimp, or Fish and chips- |
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• Buttermilk fried chicken tenders (4)
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Pulled Chicken and Eggplant Parma |
| • Beer batter butterfly shrimp (4) |
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House made tomato sauce, pulled roasted chicken, seared sliced eggplant, and mozzarella cheese |
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• Beer batter Alaskan Pollock Filet
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| Served with home fries and coleslaw |
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Soup 4.99/5.99 |
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| Stuffed Baked Potato or Loaded Fries (GF) |
Made Fresh cup/bowl |
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| Choice of- |
Choice of- |
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Cream of Tuscan Mushroom |
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| • BBQ Chicken |
• Baker |
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Imported cremini mushrooms, sautéed with roasted garlic, and reduced with real cream |
| • BBQ Pork |
• House Fries |
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| • Chopped steak |
with onions, peppers, choice of cheese |
Roasted Chicken & Noodle (GF) |
| American Cheese Steaks (GFO) |
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Pulled chicken, carrots, celery, onions, country noodles |
| • Steak |
sautéed onions, peppers, mushrooms, and choice of cheese house fries or onion rings |
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| • Chicken |
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Soup of the week |
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| • Pork |
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based on availability, and seasonal ingredients, ask your server |
| Quesadilla |
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| • Steak |
Flour tortilla, onions, cheddar cheese, served with salsa and sour cream. Add avocado .50 |
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| • Chicken |
Salads 5.99/7.99 (GF) |
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| • Pork |
All vinaigrettes made fresh at the Big Four! SM/LG Add pulled chicken, steak, or (3)shrimp 2.99 |
| 10 Slice BLT (GFO) |
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| 10 Slices of honey glazed bacon, iceberg lettuce, seasoned tomato, on ciabatta bread, with house fries or onion rings |
BLT wedge |
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| Wedge of iceberg lettuce, chopped bacon, diced tomato, blue cheese or ranch dressing |
| Potato Pancakes and country scampi (GF) |
| 2 house made potato pancakes topped with a peasant style shrimp scampi, four shrimp fileted in half, sautéed with fresh tomato, roasted garlic, red onions, fresh basil |
Arugula & Apple |
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| Arugula green tossed with diced apples, candied pecans, and orange and honey vinaigrette |
| Lemon Poppy Spinach |
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| Beverages- |
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Baby spinach, red onions, diced tomato, and a lemon poppy seed vinaigrette |
| Juice 1.99 |
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| Apple, orange, cranberry, tomato |
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Herb & Garlic Chop |
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| Milk 1.99 |
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Chopped romaine lettuce, diced tomato, onions, peppers, avocado, smoked gouda, basil, and red wine roasted garlic vinaigrette |
| Whole, 2%, skim, lactose free |
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| Pop 1.99 |
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| Coke, Diet Coke, Sprite, Root Beer, Ginger Ale, Mello Yellow, Cream Soda, Dasani bottled Water |
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Quinoa |
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Toasted quinoa, tomato, onion, seared eggplant, romaine lettuce, served with red wine roasted garlic vinaigrette |
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